What are the health implications of consuming six beers a day? Beyond the temporary relaxation and sociability, heavy drinking can lead to several health issues: weight gain, liver damage, cardiovascular disease, alcohol dependence, mental health issues, digestive problems, and increased cancer risk. We provide a detailed look at each of these risks, emphasizing the need for moderation and mindful drinking.
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually, with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
Many of us enjoy a refreshing brew from time to time. It's a means of winding down after a busy day, a social lubricant that leads to conversation and shared laughter. The taste, the bubbles, and the accompanying sense of relaxation can make it easy to lose track of just how many we've had. But what happens when this casual habit morphs into drinking six beers a day, every day?
According to the Centers for Disease Control and Prevention (CDC), moderate drinking is defined as two standard drinks per day (or less) for men and one standard drink per day (or less) for women. A standard drink in the United States is equivalent to 14 grams (0.6 ounces) of pure alcohol, the amount typically found in a 12-ounce beer. When we consistently consume six beers a day, we're well into the realm of heavy drinking and alcohol misuse.
When we consistently drink in excess, the health implications can be both acute and chronic. Here are seven potential health impacts of drinking six (or more) beers a day.
A standard beer carries around 150 calories. When we consume six beers, we're looking at an intake of approximately 900 extra calories a day. Over a week, that totals up to an extra 6,300 calories! Given that it takes approximately 3,500 extra calories to gain a pound, we could be looking at a potential weight gain of up to two pounds a week, if all other factors remain constant. The beer belly isn't a myth; it's the result of this high-caloric intake. And with extra weight gain comes an array of associated health issues — risk of heart disease, stroke, high blood pressure, and type 2 diabetes.
Our liver is responsible for breaking down alcohol and removing it from our bodies. But there's only so much it can process at a time. Drinking six beers a day can overload our liver, leading to alcohol-induced liver disease. This condition presents itself in three stages: fatty liver, alcohol-induced hepatitis, and cirrhosis, each more severe than the previous. Cirrhosis, the final stage, is a potentially life-threatening condition in which the liver is significantly scarred and its function severely compromised.
Consuming six beers a day can lead to hypertension (high blood pressure), one of the most important risk factors for premature death due to its role in promoting conditions like heart disease and stroke. Additionally, heavy alcohol use can also lead to cardiomyopathy: the heart muscle weakens, preventing the heart from pumping blood efficiently.
Drinking six beers a day can lead to increased tolerance, making us drink more to feel the same effects — a surefire path towards alcohol dependence. As dependence progresses, we may feel a compulsive need to drink and experience withdrawal symptoms (tremors, hallucinations, and seizures) if we stop. Dependence can take a massive toll on our personal lives, affecting relationships, work, and our overall quality of life.
Mental health and alcohol consumption have a complex relationship. Alcohol might seem like a temporary escape from feelings of anxiety or depressive thoughts, but in reality, it can exacerbate these issues. Heavy drinking can lead to increased risk of mental health disorders, including depression and anxiety disorders. Furthermore, alcohol is a depressant, which means it can disrupt the balance of chemicals in our brain, leading to changes in our mood, thinking, behavior, and coordination.
Alcohol starts affecting our digestive system the moment it enters our mouth. Drinking six beers a day can lead to issues like gastritis (inflammation of the stomach lining) and pancreatitis (inflammation of the pancreas). Moreover, alcohol can disrupt the gut's microbiome, leading to a range of gastrointestinal symptoms like bloating, gas, diarrhea, and discomfort.
Regular, heavy drinking increases the risk of several types of cancer, including oral, esophagus, larynx, liver, colon, and even breast cancer. While the mechanisms linking alcohol to cancer are not fully understood, acetaldehyde, the harmful chemical alcohol becomes in our body, is believed to be carcinogenic.
While a single beer may seem innocuous, the cumulative effect of regularly drinking six beers a day can bring about these potential health risks, painting a troubling picture. Yet, it's important to remember that awareness is the first step towards change. With this understanding, we can make informed decisions about our alcohol consumption.
This doesn't mean we need to eliminate beer from our lives completely. Enjoying a chilled bottle on a hot day or celebrating a milestone with friends is perfectly fine, if that’s what we choose to do. The key is moderation. By being mindful of our consumption, understanding the risks associated with heavy drinking, and seeking help if needed, we can ensure our relationship with alcohol is balanced.
There's no escaping the fact that we are social beings, and alcohol often plays a role in our socialization. But the potential health implications of heavy drinking serve as a crucial reminder of the need for mindful drinking. It's our responsibility to take care of our health, to ensure that our lives are not just filled with years, but our years are filled with life.
Many of us enjoy a refreshing brew from time to time. It's a means of winding down after a busy day, a social lubricant that leads to conversation and shared laughter. The taste, the bubbles, and the accompanying sense of relaxation can make it easy to lose track of just how many we've had. But what happens when this casual habit morphs into drinking six beers a day, every day?
According to the Centers for Disease Control and Prevention (CDC), moderate drinking is defined as two standard drinks per day (or less) for men and one standard drink per day (or less) for women. A standard drink in the United States is equivalent to 14 grams (0.6 ounces) of pure alcohol, the amount typically found in a 12-ounce beer. When we consistently consume six beers a day, we're well into the realm of heavy drinking and alcohol misuse.
When we consistently drink in excess, the health implications can be both acute and chronic. Here are seven potential health impacts of drinking six (or more) beers a day.
A standard beer carries around 150 calories. When we consume six beers, we're looking at an intake of approximately 900 extra calories a day. Over a week, that totals up to an extra 6,300 calories! Given that it takes approximately 3,500 extra calories to gain a pound, we could be looking at a potential weight gain of up to two pounds a week, if all other factors remain constant. The beer belly isn't a myth; it's the result of this high-caloric intake. And with extra weight gain comes an array of associated health issues — risk of heart disease, stroke, high blood pressure, and type 2 diabetes.
Our liver is responsible for breaking down alcohol and removing it from our bodies. But there's only so much it can process at a time. Drinking six beers a day can overload our liver, leading to alcohol-induced liver disease. This condition presents itself in three stages: fatty liver, alcohol-induced hepatitis, and cirrhosis, each more severe than the previous. Cirrhosis, the final stage, is a potentially life-threatening condition in which the liver is significantly scarred and its function severely compromised.
Consuming six beers a day can lead to hypertension (high blood pressure), one of the most important risk factors for premature death due to its role in promoting conditions like heart disease and stroke. Additionally, heavy alcohol use can also lead to cardiomyopathy: the heart muscle weakens, preventing the heart from pumping blood efficiently.
Drinking six beers a day can lead to increased tolerance, making us drink more to feel the same effects — a surefire path towards alcohol dependence. As dependence progresses, we may feel a compulsive need to drink and experience withdrawal symptoms (tremors, hallucinations, and seizures) if we stop. Dependence can take a massive toll on our personal lives, affecting relationships, work, and our overall quality of life.
Mental health and alcohol consumption have a complex relationship. Alcohol might seem like a temporary escape from feelings of anxiety or depressive thoughts, but in reality, it can exacerbate these issues. Heavy drinking can lead to increased risk of mental health disorders, including depression and anxiety disorders. Furthermore, alcohol is a depressant, which means it can disrupt the balance of chemicals in our brain, leading to changes in our mood, thinking, behavior, and coordination.
Alcohol starts affecting our digestive system the moment it enters our mouth. Drinking six beers a day can lead to issues like gastritis (inflammation of the stomach lining) and pancreatitis (inflammation of the pancreas). Moreover, alcohol can disrupt the gut's microbiome, leading to a range of gastrointestinal symptoms like bloating, gas, diarrhea, and discomfort.
Regular, heavy drinking increases the risk of several types of cancer, including oral, esophagus, larynx, liver, colon, and even breast cancer. While the mechanisms linking alcohol to cancer are not fully understood, acetaldehyde, the harmful chemical alcohol becomes in our body, is believed to be carcinogenic.
While a single beer may seem innocuous, the cumulative effect of regularly drinking six beers a day can bring about these potential health risks, painting a troubling picture. Yet, it's important to remember that awareness is the first step towards change. With this understanding, we can make informed decisions about our alcohol consumption.
This doesn't mean we need to eliminate beer from our lives completely. Enjoying a chilled bottle on a hot day or celebrating a milestone with friends is perfectly fine, if that’s what we choose to do. The key is moderation. By being mindful of our consumption, understanding the risks associated with heavy drinking, and seeking help if needed, we can ensure our relationship with alcohol is balanced.
There's no escaping the fact that we are social beings, and alcohol often plays a role in our socialization. But the potential health implications of heavy drinking serve as a crucial reminder of the need for mindful drinking. It's our responsibility to take care of our health, to ensure that our lives are not just filled with years, but our years are filled with life.
Blackout Wednesday, the night before Thanksgiving, often sees heavy drinking and partying, posing significant physical and mental health risks due to binge drinking, including liver damage and cognitive impairments.
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually, with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet hundreds of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
Blackout Wednesday, also known as Drinksgiving, is the night before Thanksgiving and has become synonymous with heavy drinking and partying. While this annual event can be a time for socializing and reconnecting with friends, it also poses significant physical and mental health risks due to the prevalence of binge drinking. Understanding these risks and the long-term consequences of repeated heavy drinking is essential for making informed decisions about alcohol consumption.
Binge drinking, defined as consuming an excessive amount of alcohol in a short period, can lead to several immediate physical health risks:
Repeated binge drinking can have severe long-term physical health consequences:
Binge drinking also poses significant mental health risks:
The long-term consequences of repeated heavy drinking extend beyond physical and mental health risks. They can impact various aspects of an individual's life, including:
For more information on the effects of binge drinking and how to stop, check out this detailed article.
Blackout Wednesday is notorious for a spike in alcohol-related incidents. The night before Thanksgiving is one of the busiest nights for bars and restaurants, leading to increased alcohol consumption and related problems. Some key statistics highlight the severity of the issue:
For more detailed statistics on alcohol misuse in the United States, visit this comprehensive resource.
Given the risks associated with binge drinking, especially on occasions like Blackout Wednesday, promoting healthier drinking habits is crucial. Here are some strategies to consider:
Blackout Wednesday is a night that highlights the risks and consequences of binge drinking. Understanding the physical and mental health risks, long-term consequences, and statistics on alcohol-related incidents can help individuals make informed decisions about their drinking habits. By promoting healthier drinking practices and seeking support when needed, we can reduce the negative impact of alcohol on our lives and communities.
Blackout Wednesday, also known as Drinksgiving, is the night before Thanksgiving. It is known for heavy drinking and socializing, often leading to increased alcohol-related incidents.
Immediate health risks of binge drinking include alcohol poisoning, injuries, accidents, dehydration, and electrolyte imbalance.
Long-term health risks include liver damage, cardiovascular issues, gastrointestinal problems, cognitive impairment, mental health disorders, and alcohol dependence.
The night before Thanksgiving is one of the busiest nights for bars and restaurants, leading to increased alcohol consumption and related problems such as DUI arrests, emergency room visits, and higher alcohol sales.
To promote healthier drinking habits, set limits on alcohol consumption, stay hydrated, eat before drinking, plan transportation, and seek support if needed.
By understanding the risks and promoting healthier habits, we can enjoy social events like Blackout Wednesday responsibly and safely.
Blackout Wednesday, also known as Drinksgiving, is the night before Thanksgiving and has become synonymous with heavy drinking and partying. While this annual event can be a time for socializing and reconnecting with friends, it also poses significant physical and mental health risks due to the prevalence of binge drinking. Understanding these risks and the long-term consequences of repeated heavy drinking is essential for making informed decisions about alcohol consumption.
Binge drinking, defined as consuming an excessive amount of alcohol in a short period, can lead to several immediate physical health risks:
Repeated binge drinking can have severe long-term physical health consequences:
Binge drinking also poses significant mental health risks:
The long-term consequences of repeated heavy drinking extend beyond physical and mental health risks. They can impact various aspects of an individual's life, including:
For more information on the effects of binge drinking and how to stop, check out this detailed article.
Blackout Wednesday is notorious for a spike in alcohol-related incidents. The night before Thanksgiving is one of the busiest nights for bars and restaurants, leading to increased alcohol consumption and related problems. Some key statistics highlight the severity of the issue:
For more detailed statistics on alcohol misuse in the United States, visit this comprehensive resource.
Given the risks associated with binge drinking, especially on occasions like Blackout Wednesday, promoting healthier drinking habits is crucial. Here are some strategies to consider:
Blackout Wednesday is a night that highlights the risks and consequences of binge drinking. Understanding the physical and mental health risks, long-term consequences, and statistics on alcohol-related incidents can help individuals make informed decisions about their drinking habits. By promoting healthier drinking practices and seeking support when needed, we can reduce the negative impact of alcohol on our lives and communities.
Blackout Wednesday, also known as Drinksgiving, is the night before Thanksgiving. It is known for heavy drinking and socializing, often leading to increased alcohol-related incidents.
Immediate health risks of binge drinking include alcohol poisoning, injuries, accidents, dehydration, and electrolyte imbalance.
Long-term health risks include liver damage, cardiovascular issues, gastrointestinal problems, cognitive impairment, mental health disorders, and alcohol dependence.
The night before Thanksgiving is one of the busiest nights for bars and restaurants, leading to increased alcohol consumption and related problems such as DUI arrests, emergency room visits, and higher alcohol sales.
To promote healthier drinking habits, set limits on alcohol consumption, stay hydrated, eat before drinking, plan transportation, and seek support if needed.
By understanding the risks and promoting healthier habits, we can enjoy social events like Blackout Wednesday responsibly and safely.
What started as a feast to celebrate the patron saint Saint Patrick back in the 17th century has become associated with binge drinking in the modern era. Check out our latest blog to learn more!
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 forum and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
Every year on March 17th, every pub in town has a special event for St. Patrick’s Day, and your friends invite you out for a pint. But did you ever wonder, “Why do people drink on St. Patrick’s Day?” How did St. Patrick’s Day become the biggest drinking day of the year for so many people? Why is it even more of a big deal in the U.S. than in Ireland? Let’s find out!
We may be familiar with bar crawls, green beer, and green getups, but who exactly was St. Patrick, and why do we celebrate him?
Born around the 5th century, St. Patrick was a missionary and bishop credited with bringing Christianity to Ireland. Today he is considered the patron saint of Ireland, and the holiday marks the supposed date of his death. It was celebrated by a feast as far back as the 17th century and thus is sometimes referred to as the Feast of St. Patrick.
So how did this historic feast lead to a day of binge drinking and overconsumption? Fast forward to the 18th century.
To understand how St. Patrick’s Day became synonymous with drinking, we need to take a look at Ireland’s history with alcohol, specifically, with beer.
The list of beers produced in Ireland seems to go on and on. Beer brewing in Ireland can be traced back thousands of years. While beer was widespread, whiskey was also commonly produced. According to a book by William Coyne titled Ireland, Industrial and Agricultural, in the 18th century, the Irish parliament removed taxation on beer brewing to encourage it over whiskey distillation, which they hoped would discourage the excessive consumption of whiskey. The Irish parliament rewarded brewers for alcohol production that used Irish products or supported Irish culture, which contributed to the rise of Irish beers. Over the centuries, Ireland began exporting beer to England and, eventually, the world.
So what does all this have to do with St. Patrick’s Day (also known as St. Patty’s or St. Paddy’s Day)? Most Irish people in the 17th century were Christians, meaning they celebrated Lent, which occurs every year between February and April. Lent participants fast and abstain from foods such as meat, and of course, alcohol.
The Feast of St. Patrick happened to fall within Lent, so after it was established as a holiday, the church created a workaround: on March 17th, all Lent restrictions were lifted for the day. This included alcohol restrictions, which gave the public an excuse to consume as much beer as they wanted since they knew they would have to abstain again for a couple more weeks.
Now we know about St. Patrick’s Day and how it’s related to alcohol in Ireland, but what about the rest of the world? To learn more, we need to cross the pond.
In the mid-19th century, Ireland suffered from the Irish potato famine, which led to a huge influx of Irish immigrants to the U.S. They brought the tradition of St. Patrick’s Day with them, and the American population started taking part as well. This resulted in the development of the St. Patrick’s Day parade (which, ironically, wasn’t a thing in Ireland until 1903).
With the arrival of Irish culture and customs to the United States, so came the arrival of Irish beer. Over time, St. Patrick’s Day became less about St. Patrick and more about celebrating Irish culture, with everyone taking part in the festivities. The centuries-old tradition of imbibing lived on, regardless of participation in Lent or any Christian holidays.
Nowadays in the United States, St. Patrick’s Day is one of the most popular holidays for beer consumption (along with the 4th of July), and among the biggest drinking holidays of the year (along with Mardi Gras and New Year’s Eve). Let’s take a look at some statistics.
That’s a lot of people taking part in the festivities, and many of them also happen to be drinking extra-festive green beer.
Traditionally, the celebrants would consume Irish whiskey, beer (especially dark beers known as stouts), and cider on St. Patrick’s Day. These days, many venues may simply color all beverages green, meaning anything can become a St. Patrick’s Day drink. While the green color may look festive, a boatload of bad luck can come with the alcohol consumed.
The concept of dyeing beers green was started in 1914 by a man named Thomas Hayes Curtain as a way to heighten the festive atmosphere and “go all out” during a St. Patrick’s Day party he was hosting. At first, it was dyed using a chemical called “wash blue,” which was meant to be used as a laundry whitener (a pint of Tide pods, anyone?). The chemical reaction of wash blue with the beer turned it emerald green — but also made it toxic. According to old news sources, no one was hurt during the party, but wash blue wasn’t used anymore afterward.
These days that emerald color comes from food coloring. Sounds pretty innocent, right? Well, not exactly. Let’s take a closer look at the ingredients in green food coloring.
While these food dyes are generally safe in small doses, they are not meant to be consumed in large quantities, and drinking large amounts of beer with food coloring only adds to the toxicity of the alcohol. Some people have even reported allergic reactions or intestinal discomfort from large amounts of food coloring.
St. Patrick’s Day has a historic connection to alcohol but also a modern one. Let’s take a look at some statistics.
As we can see, St. Patrick’s Day comes with many consequences, so how can we partake in it more mindfully and cautiously?
Want to be a part of the festivities without consuming alcohol? Here are some fun ways to stay alcohol-free on this holiday.
While the binge-drinking partygoers wake up feeling hungover on March 18, you can wake up feeling happy and refreshed.
As is the case with many commercial holidays, most people don’t realize what they’re actually celebrating. St. Patrick’s Day, in particular, is often seen as an excuse to drink in the U.S. Green mocktails, green exercise, and cultural activities are much safer for our health. By steering clear of the binge drinking traditions of St. Patty’s Day, we’ll have a lot more luck staying healthy and happy.
Every year on March 17th, every pub in town has a special event for St. Patrick’s Day, and your friends invite you out for a pint. But did you ever wonder, “Why do people drink on St. Patrick’s Day?” How did St. Patrick’s Day become the biggest drinking day of the year for so many people? Why is it even more of a big deal in the U.S. than in Ireland? Let’s find out!
We may be familiar with bar crawls, green beer, and green getups, but who exactly was St. Patrick, and why do we celebrate him?
Born around the 5th century, St. Patrick was a missionary and bishop credited with bringing Christianity to Ireland. Today he is considered the patron saint of Ireland, and the holiday marks the supposed date of his death. It was celebrated by a feast as far back as the 17th century and thus is sometimes referred to as the Feast of St. Patrick.
So how did this historic feast lead to a day of binge drinking and overconsumption? Fast forward to the 18th century.
To understand how St. Patrick’s Day became synonymous with drinking, we need to take a look at Ireland’s history with alcohol, specifically, with beer.
The list of beers produced in Ireland seems to go on and on. Beer brewing in Ireland can be traced back thousands of years. While beer was widespread, whiskey was also commonly produced. According to a book by William Coyne titled Ireland, Industrial and Agricultural, in the 18th century, the Irish parliament removed taxation on beer brewing to encourage it over whiskey distillation, which they hoped would discourage the excessive consumption of whiskey. The Irish parliament rewarded brewers for alcohol production that used Irish products or supported Irish culture, which contributed to the rise of Irish beers. Over the centuries, Ireland began exporting beer to England and, eventually, the world.
So what does all this have to do with St. Patrick’s Day (also known as St. Patty’s or St. Paddy’s Day)? Most Irish people in the 17th century were Christians, meaning they celebrated Lent, which occurs every year between February and April. Lent participants fast and abstain from foods such as meat, and of course, alcohol.
The Feast of St. Patrick happened to fall within Lent, so after it was established as a holiday, the church created a workaround: on March 17th, all Lent restrictions were lifted for the day. This included alcohol restrictions, which gave the public an excuse to consume as much beer as they wanted since they knew they would have to abstain again for a couple more weeks.
Now we know about St. Patrick’s Day and how it’s related to alcohol in Ireland, but what about the rest of the world? To learn more, we need to cross the pond.
In the mid-19th century, Ireland suffered from the Irish potato famine, which led to a huge influx of Irish immigrants to the U.S. They brought the tradition of St. Patrick’s Day with them, and the American population started taking part as well. This resulted in the development of the St. Patrick’s Day parade (which, ironically, wasn’t a thing in Ireland until 1903).
With the arrival of Irish culture and customs to the United States, so came the arrival of Irish beer. Over time, St. Patrick’s Day became less about St. Patrick and more about celebrating Irish culture, with everyone taking part in the festivities. The centuries-old tradition of imbibing lived on, regardless of participation in Lent or any Christian holidays.
Nowadays in the United States, St. Patrick’s Day is one of the most popular holidays for beer consumption (along with the 4th of July), and among the biggest drinking holidays of the year (along with Mardi Gras and New Year’s Eve). Let’s take a look at some statistics.
That’s a lot of people taking part in the festivities, and many of them also happen to be drinking extra-festive green beer.
Traditionally, the celebrants would consume Irish whiskey, beer (especially dark beers known as stouts), and cider on St. Patrick’s Day. These days, many venues may simply color all beverages green, meaning anything can become a St. Patrick’s Day drink. While the green color may look festive, a boatload of bad luck can come with the alcohol consumed.
The concept of dyeing beers green was started in 1914 by a man named Thomas Hayes Curtain as a way to heighten the festive atmosphere and “go all out” during a St. Patrick’s Day party he was hosting. At first, it was dyed using a chemical called “wash blue,” which was meant to be used as a laundry whitener (a pint of Tide pods, anyone?). The chemical reaction of wash blue with the beer turned it emerald green — but also made it toxic. According to old news sources, no one was hurt during the party, but wash blue wasn’t used anymore afterward.
These days that emerald color comes from food coloring. Sounds pretty innocent, right? Well, not exactly. Let’s take a closer look at the ingredients in green food coloring.
While these food dyes are generally safe in small doses, they are not meant to be consumed in large quantities, and drinking large amounts of beer with food coloring only adds to the toxicity of the alcohol. Some people have even reported allergic reactions or intestinal discomfort from large amounts of food coloring.
St. Patrick’s Day has a historic connection to alcohol but also a modern one. Let’s take a look at some statistics.
As we can see, St. Patrick’s Day comes with many consequences, so how can we partake in it more mindfully and cautiously?
Want to be a part of the festivities without consuming alcohol? Here are some fun ways to stay alcohol-free on this holiday.
While the binge-drinking partygoers wake up feeling hungover on March 18, you can wake up feeling happy and refreshed.
As is the case with many commercial holidays, most people don’t realize what they’re actually celebrating. St. Patrick’s Day, in particular, is often seen as an excuse to drink in the U.S. Green mocktails, green exercise, and cultural activities are much safer for our health. By steering clear of the binge drinking traditions of St. Patty’s Day, we’ll have a lot more luck staying healthy and happy.
Miami Beach is a popular party destination. But not this year. Check out our latest blog for details about the city’s breakup with spring breakers and what we can learn from it.
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
It’s a fact of life for many — telling our kids not to do something all but guarantees that they do it. Maybe you remember those ubiquitous red cups with the questionable “punch” in orange coolers in your freshman dorm. Or maybe you played truth-or-dare in your parent’s basement in 10th grade and someone dared you to go take a swig out of vodka in the kitchen. Maybe you even struggled with alcohol during your teenage years.
Whatever our experience was, when it comes to our kids, we hope for the best, but naturally fear the worst. Surely they won’t stumble out of a frat house after falling asleep on a beer-soaked couch? Or wake up with a blinding headache and parched lips as they leaf through their calculus textbook, trying to make sense of the blurry numbers swimming across the page? But ready or not, the truth is that teenagers rebel (yes, even the “good” ones) and underage drinking is a reality. So how can we understand it better? And how can we prevent teenage drinking (or at least minimize the risks)? Let’s take a closer look.
Underage drinking is a fact, and a sobering one, at that. According to the NIAAA, teens often start drinking during early adolescence but are more likely to do so as they get farther into their teenage years.
Let’s look at the statistics:
Sadly, according to the CDC report on underage drinking, the outcomes can be tragic. We all know the downsides of drinking too much: as the CDC reports, alcohol misuse claims around 178,000 lives each year.
Underage drinking cost the U.S. $24 billion in 2010 alone — but it’s so much more than that. According to the CDC (and NIAAA), there’s a hefty cost to underage drinking — one that goes way past the monetary costs. Let’s take a closer look.
Many studies confirm this sad truth. A study in The Journal of Trauma and Acute Care Surgery tracked emergency room visits involving underage patients and found that out of the 303 whose primary complaint was “unintentional injury,” most were male and had higher blood alcohol levels.
High school can be a challenging time. From the challenges of physics homework (Remember those egg drop experiments or attempts to calculate the momentum of a flying hockey puck?) to the weight of first heartbreaks and peer pressure, stress can really ramp up. Add booze to these already challenging situations, and it can seem well near impossible to navigate.
According to the CDC, underage drinking can wreak havoc on school performance and social life. Here are some of the repercussions:
According to the NIAAA, those who start drinking before the age of 15 are more likely to develop alcohol use disorder (AUD) when they’re older. By the time we’re 26 and older, we’re 3.5 more likely to report having AUD if we started drinking before age 15!
Alcohol misuse can wreak havoc on our health, and when we’re talking about underage drinking, the risks — and the stakes — are even higher. According to a Pediatrics article, binge drinking in particular — defined as 5 or more drinks in one sitting for men and 4 or more for women — takes an especially high toll. Let’s take a closer look at the dangers.
It can sometimes be difficult to untangle the exact reasons behind drinking or to separate causes from effects when it comes to its consequences. An NIH publication touches on this question, pointing out that there are other factors at play, especially when it comes to impulsivity — a trademark characteristic of youth.
That said, there are many reasons behind underage drinking. Let’s explore some of the most common ones.
Wanting to fit in isn’t unique to teens, but those high school (and sometimes college) years are when things ramp up in the social department. There’s a whole genre of movies dedicated to high school “drama” — depending on your generation, it may be Heathers, 10 Things I Hate About You, Mean Girls, and so forth.
Alcohol often comes up as a plot element in these films, and social pressures are certainly a major reason why a lot of teens end up drinking. Science backs this idea up as well: a Journal of Drug Education study found that peer drinking in particular had a strong effect when it came to influencing underage drinking and driving by young men.
Studies show that there’s a relationship between adult and adolescent drinking patterns. For example, a study in the American Journal of Preventive Medicine shows a connection between binge drinking among adults and the chance of underage drinking.
Likewise, an Addiction study found a correlation between drinking patterns in the community and the rates of underage alcohol use. As it turned out, adolescent drinking “appears to be influenced by community-level adult drinking.” Specifically, “bar density” was linked to higher rates due to “perceived alcohol availability and approval of alcohol use.”
Finally, it’s no secret that our brain continues to develop well into our mid-twenties, and, during our adolescent years, we’re simply not quite there yet. We’re more likely to make impulsive decisions, especially when additional risk factors are part of the picture. A study in Alcohol Research and Health shows that there’s a link between executive functions and alcohol misuse in adolescents with factors such as conduct disorder and attentional disorders amping up the risk.
According to the NIAAA, it’s essential to use prevention strategies to curb underage drinking and address problems before they escalate. And, as the SAMHSA 2021 survey shows, prevention works: “Between 2002 and 2019, current drinking by 12- to 20-year-olds declined from 29 percent to 19 percent. From 2015 to 2018, binge drinking and heavy alcohol use declined from 13 percent to 11 percent and 3 percent to 2 percent, respectively.”
Alcohol education can take place both at school and at home. It’s important to hear the message in different contexts. What our parents tell us and what we learn from teachers at school tends to land differently — the more information we have, the better equipped we can be to understand the potential impact of alcohol on our lives.
Here’s what alcohol education involves:
The NIAAA and the American Academy of Pediatrics both recommend regular screening by medical professionals who can spot underage drinking early and address them before they get out of hand. It can also be easier for teens to talk to an adult who is not a teacher or family member about sensitive questions, knowing that they’re with a professional who knows what they’re doing and will be discreet while offering tangible advice.
Laws and regulations to prevent underage drinking can make a difference. These can include enforcing a minimum legal drinking age, creating penalties for supplying alcohol to minors and supporting laws that limit driving privileges to underage minors who drink.
Social media can be a double-edged sword when it comes to underage drinking. On one hand, it can promote alcohol use. However, technology can also be a valuable prevention tool, with apps and online resources fostering education and support.
So how do we talk to teens about alcohol? It’s not exactly the easiest topic to bring up. Here are some ideas:
As Daniel Handler writes in The Basic Eight, “Maybe, generations ago, young people rebelled out of some clear motive, but now, we know we’re rebelling. Between teen movies and sex-ed textbooks we’re so ready for our rebellious phase we can’t help but feel it’s safe, contained.” And yet, the reality is that it’s not always as safe as it might seem if alcohol is in the picture.
But while rebellion might be a natural part of adolescence, alcohol misuse doesn’t have to be. Let’s work together to keep our kids healthy as we continue our own journeys to the happiest and healthiest versions of ourselves!
It’s a fact of life for many — telling our kids not to do something all but guarantees that they do it. Maybe you remember those ubiquitous red cups with the questionable “punch” in orange coolers in your freshman dorm. Or maybe you played truth-or-dare in your parent’s basement in 10th grade and someone dared you to go take a swig out of vodka in the kitchen. Maybe you even struggled with alcohol during your teenage years.
Whatever our experience was, when it comes to our kids, we hope for the best, but naturally fear the worst. Surely they won’t stumble out of a frat house after falling asleep on a beer-soaked couch? Or wake up with a blinding headache and parched lips as they leaf through their calculus textbook, trying to make sense of the blurry numbers swimming across the page? But ready or not, the truth is that teenagers rebel (yes, even the “good” ones) and underage drinking is a reality. So how can we understand it better? And how can we prevent teenage drinking (or at least minimize the risks)? Let’s take a closer look.
Underage drinking is a fact, and a sobering one, at that. According to the NIAAA, teens often start drinking during early adolescence but are more likely to do so as they get farther into their teenage years.
Let’s look at the statistics:
Sadly, according to the CDC report on underage drinking, the outcomes can be tragic. We all know the downsides of drinking too much: as the CDC reports, alcohol misuse claims around 178,000 lives each year.
Underage drinking cost the U.S. $24 billion in 2010 alone — but it’s so much more than that. According to the CDC (and NIAAA), there’s a hefty cost to underage drinking — one that goes way past the monetary costs. Let’s take a closer look.
Many studies confirm this sad truth. A study in The Journal of Trauma and Acute Care Surgery tracked emergency room visits involving underage patients and found that out of the 303 whose primary complaint was “unintentional injury,” most were male and had higher blood alcohol levels.
High school can be a challenging time. From the challenges of physics homework (Remember those egg drop experiments or attempts to calculate the momentum of a flying hockey puck?) to the weight of first heartbreaks and peer pressure, stress can really ramp up. Add booze to these already challenging situations, and it can seem well near impossible to navigate.
According to the CDC, underage drinking can wreak havoc on school performance and social life. Here are some of the repercussions:
According to the NIAAA, those who start drinking before the age of 15 are more likely to develop alcohol use disorder (AUD) when they’re older. By the time we’re 26 and older, we’re 3.5 more likely to report having AUD if we started drinking before age 15!
Alcohol misuse can wreak havoc on our health, and when we’re talking about underage drinking, the risks — and the stakes — are even higher. According to a Pediatrics article, binge drinking in particular — defined as 5 or more drinks in one sitting for men and 4 or more for women — takes an especially high toll. Let’s take a closer look at the dangers.
It can sometimes be difficult to untangle the exact reasons behind drinking or to separate causes from effects when it comes to its consequences. An NIH publication touches on this question, pointing out that there are other factors at play, especially when it comes to impulsivity — a trademark characteristic of youth.
That said, there are many reasons behind underage drinking. Let’s explore some of the most common ones.
Wanting to fit in isn’t unique to teens, but those high school (and sometimes college) years are when things ramp up in the social department. There’s a whole genre of movies dedicated to high school “drama” — depending on your generation, it may be Heathers, 10 Things I Hate About You, Mean Girls, and so forth.
Alcohol often comes up as a plot element in these films, and social pressures are certainly a major reason why a lot of teens end up drinking. Science backs this idea up as well: a Journal of Drug Education study found that peer drinking in particular had a strong effect when it came to influencing underage drinking and driving by young men.
Studies show that there’s a relationship between adult and adolescent drinking patterns. For example, a study in the American Journal of Preventive Medicine shows a connection between binge drinking among adults and the chance of underage drinking.
Likewise, an Addiction study found a correlation between drinking patterns in the community and the rates of underage alcohol use. As it turned out, adolescent drinking “appears to be influenced by community-level adult drinking.” Specifically, “bar density” was linked to higher rates due to “perceived alcohol availability and approval of alcohol use.”
Finally, it’s no secret that our brain continues to develop well into our mid-twenties, and, during our adolescent years, we’re simply not quite there yet. We’re more likely to make impulsive decisions, especially when additional risk factors are part of the picture. A study in Alcohol Research and Health shows that there’s a link between executive functions and alcohol misuse in adolescents with factors such as conduct disorder and attentional disorders amping up the risk.
According to the NIAAA, it’s essential to use prevention strategies to curb underage drinking and address problems before they escalate. And, as the SAMHSA 2021 survey shows, prevention works: “Between 2002 and 2019, current drinking by 12- to 20-year-olds declined from 29 percent to 19 percent. From 2015 to 2018, binge drinking and heavy alcohol use declined from 13 percent to 11 percent and 3 percent to 2 percent, respectively.”
Alcohol education can take place both at school and at home. It’s important to hear the message in different contexts. What our parents tell us and what we learn from teachers at school tends to land differently — the more information we have, the better equipped we can be to understand the potential impact of alcohol on our lives.
Here’s what alcohol education involves:
The NIAAA and the American Academy of Pediatrics both recommend regular screening by medical professionals who can spot underage drinking early and address them before they get out of hand. It can also be easier for teens to talk to an adult who is not a teacher or family member about sensitive questions, knowing that they’re with a professional who knows what they’re doing and will be discreet while offering tangible advice.
Laws and regulations to prevent underage drinking can make a difference. These can include enforcing a minimum legal drinking age, creating penalties for supplying alcohol to minors and supporting laws that limit driving privileges to underage minors who drink.
Social media can be a double-edged sword when it comes to underage drinking. On one hand, it can promote alcohol use. However, technology can also be a valuable prevention tool, with apps and online resources fostering education and support.
So how do we talk to teens about alcohol? It’s not exactly the easiest topic to bring up. Here are some ideas:
As Daniel Handler writes in The Basic Eight, “Maybe, generations ago, young people rebelled out of some clear motive, but now, we know we’re rebelling. Between teen movies and sex-ed textbooks we’re so ready for our rebellious phase we can’t help but feel it’s safe, contained.” And yet, the reality is that it’s not always as safe as it might seem if alcohol is in the picture.
But while rebellion might be a natural part of adolescence, alcohol misuse doesn’t have to be. Let’s work together to keep our kids healthy as we continue our own journeys to the happiest and healthiest versions of ourselves!
Curious about the stages of Alcohol Use Disorder and what makes booze so addictive? Our latest blog unpacks the science and offers supportive tips for every stage of AUD.
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually, with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app today!
It starts small and sneaks up on you slowly. First, you find yourself going out most weekends, casually asking the host of a party you’re planning to go to if there’s going to be wine there. Maybe you start stopping by your neighborhood bar for trivia night every Thursday — even on weeks when it’s canceled. Before you know it, a glass — or two, or four, or a bottle — of cabernet is a nightly thing. Eventually, you might be asking yourself that dreaded question: Am I an alcoholic?
Why is alcohol so addictive? And when does drinking truly become a problem? Simply put, alcohol use disorder (AUD) develops when you can't stop or control your drinking, even if it's causing trouble in your life. While it can range from mild to severe, the good news is that recovery is totally possible at any stage. This isn't the easiest of topics, but understanding it is a huge step towards making healthier choices — so let’s take a closer look and break it down!
Understanding AUD isn’t just about the present — it’s also fascinating to look back at its history. How has our understanding of AUD evolved over time? Let’s take a brief journey through time.
As we know today, a lot of the “why” behind AUD (a preferred term over alcoholism these days) has to do with our brains, which — amazing and complex as they are — are prone to being hijacked by certain processes.
Alcohol disrupts the delicate balance of our brain chemicals, and regular heavy drinking changes our neural pathways, leading to dependence. It's a mix of genetics, mental health, and our environment.
There's also a close relationship between AUD and mental health issues like anxiety and depression. Sometimes, people use alcohol to cope with these conditions, but alcohol can also exacerbate or trigger mental health problems on its own.
Recognizing the early stage of alcohol use disorder (AUD) can be tricky, but it's super important. Let’s break down what this early stage really looks like.
It usually starts small — maybe drinking a bit more or more often than we used to. The reasons for our drinking might also start to change.
Catching these early signs can be crucial. They might seem small on their own, but together, they can signal the start of a deeper issue with booze. Stay tuned as we explore the next stages!
The middle stage of AUD is often a wake-up call. It’s when the effects of alcohol use become more tangible in everyday life — we might start dropping the ball at work and in our personal life, and booze becomes more of a need. We might even start drinking alone or keeping our drinking a secret.
At this point, the signs become more apparent. Recognizing them is key to understanding where we are on the spectrum.
This stage is the toughest, but understanding it is crucial for taking the right steps toward recovery. Alcohol often becomes the central part of our life. It's not just about craving it anymore — it's about needing it to function. Controlling our drinking becomes increasingly difficult, if not impossible. We might find ourselves drinking more than we intended, and for longer periods. Sooner or later, our life might start crashing down around us, carrying us to the dreaded “rock bottom” people in recovery circles sometimes talk about.
Our day revolves around drinking, and not drinking can actually make us feel physically sick. This takes a serious toll on our health — both mentally and physically.
Life gets rocky, as our relationships, job, and health take a serious hit. We might even run into legal problems or put ourselves in serious danger.
The advanced stage of AUD is serious, but it’s not the end of the road. With the right support and treatment, recovery is absolutely possible! It’s about taking that brave step to seek help and starting the journey towards a healthier, alcohol-free life.
As we can see, each stage of AUD has its own challenges and solutions. Find the right fit for you, and remember that reaching out for help is always a smart move.
Tackling AUD is a big deal. We're all in this together, and we're rooting for you every step of the way! Let's take this journey to recovery one day at a time.
It starts small and sneaks up on you slowly. First, you find yourself going out most weekends, casually asking the host of a party you’re planning to go to if there’s going to be wine there. Maybe you start stopping by your neighborhood bar for trivia night every Thursday — even on weeks when it’s canceled. Before you know it, a glass — or two, or four, or a bottle — of cabernet is a nightly thing. Eventually, you might be asking yourself that dreaded question: Am I an alcoholic?
Why is alcohol so addictive? And when does drinking truly become a problem? Simply put, alcohol use disorder (AUD) develops when you can't stop or control your drinking, even if it's causing trouble in your life. While it can range from mild to severe, the good news is that recovery is totally possible at any stage. This isn't the easiest of topics, but understanding it is a huge step towards making healthier choices — so let’s take a closer look and break it down!
Understanding AUD isn’t just about the present — it’s also fascinating to look back at its history. How has our understanding of AUD evolved over time? Let’s take a brief journey through time.
As we know today, a lot of the “why” behind AUD (a preferred term over alcoholism these days) has to do with our brains, which — amazing and complex as they are — are prone to being hijacked by certain processes.
Alcohol disrupts the delicate balance of our brain chemicals, and regular heavy drinking changes our neural pathways, leading to dependence. It's a mix of genetics, mental health, and our environment.
There's also a close relationship between AUD and mental health issues like anxiety and depression. Sometimes, people use alcohol to cope with these conditions, but alcohol can also exacerbate or trigger mental health problems on its own.
Recognizing the early stage of alcohol use disorder (AUD) can be tricky, but it's super important. Let’s break down what this early stage really looks like.
It usually starts small — maybe drinking a bit more or more often than we used to. The reasons for our drinking might also start to change.
Catching these early signs can be crucial. They might seem small on their own, but together, they can signal the start of a deeper issue with booze. Stay tuned as we explore the next stages!
The middle stage of AUD is often a wake-up call. It’s when the effects of alcohol use become more tangible in everyday life — we might start dropping the ball at work and in our personal life, and booze becomes more of a need. We might even start drinking alone or keeping our drinking a secret.
At this point, the signs become more apparent. Recognizing them is key to understanding where we are on the spectrum.
This stage is the toughest, but understanding it is crucial for taking the right steps toward recovery. Alcohol often becomes the central part of our life. It's not just about craving it anymore — it's about needing it to function. Controlling our drinking becomes increasingly difficult, if not impossible. We might find ourselves drinking more than we intended, and for longer periods. Sooner or later, our life might start crashing down around us, carrying us to the dreaded “rock bottom” people in recovery circles sometimes talk about.
Our day revolves around drinking, and not drinking can actually make us feel physically sick. This takes a serious toll on our health — both mentally and physically.
Life gets rocky, as our relationships, job, and health take a serious hit. We might even run into legal problems or put ourselves in serious danger.
The advanced stage of AUD is serious, but it’s not the end of the road. With the right support and treatment, recovery is absolutely possible! It’s about taking that brave step to seek help and starting the journey towards a healthier, alcohol-free life.
As we can see, each stage of AUD has its own challenges and solutions. Find the right fit for you, and remember that reaching out for help is always a smart move.
Tackling AUD is a big deal. We're all in this together, and we're rooting for you every step of the way! Let's take this journey to recovery one day at a time.
Unravel the mysteries of waking up early after drinking—explore the science, causes, and tips for a restful night's sleep.
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually, with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
You pick up a drink, hoping it will give you a good night’s rest. Then you find yourself awake before dawn, unable to fall back asleep again. So why does this happen? Is it a sign that something is wrong? But also, isn’t alcohol supposed to help us get better rest? Let’s explore some potential reasons why you might wake up so early after drinking.
Alcohol has many negative impacts on our sleep, affecting our sleep cycle and brain chemistry. Understanding the science of sleep and its interaction with alcohol involves exploring the impact of alcohol on various physiological and neurological processes. Here's a detailed look at the science behind sleep and alcohol:
Neurotransmitter effects. Alcohol enhances the activity of gamma-aminobutyric acid (GABA), a neurotransmitter that inhibits brain activity. This results in a sedative effect, making it easier to fall asleep initially. Alcohol also inhibits the release of glutamate, an excitatory neurotransmitter. This further contributes to the calming and sedative effects.
Sleep architecture disruption. While alcohol can initially shorten the time it takes to fall asleep, it reduces our REM sleep, a critical phase for memory consolidation and emotional processing. Alcohol can disrupt the normal progression through sleep cycles, leading to fragmented sleep with more awakenings during the night.
Alcohol disrupts the REM (rapid eye movement) phase of sleep, which is important for a restful sleep. As the alcohol wears off, your body can rebound from the deep sleep stage to lighter sleep stages, causing you to wake up earlier.
Alcohol also interferes with the production of melatonin, the hormone that regulates sleep-wake cycles. This disruption can shift the circadian rhythm, confusing the body’s natural sense of day and night. As our internal clock becomes disrupted, the signals that tell us when to wake up and when to sleep are affected, leading to difficulty initiating and maintaining sleep, and often resulting in early morning awakenings.
While one or two nights with diminished REM sleep is not as concerning, continual disturbance is harmful. Nights of alcohol consumption and suppressed REM sleep can add up — leading to something called REM rebound. During this phase, the brain attempts to make up for the lost REM sleep, leading to more extended, more frequent REM stages. It might sound intriguing to be able to dream more, but it can actually lead to sleep disruptions, nightmares, or waking up with a sense of grogginess.
The combined effects of these factors can result in fragmented and poor-quality sleep, often causing us to wake up before we’re fully rested. It's important to be mindful of alcohol consumption, especially before bedtime, to promote better sleep health.
Regularly consuming alcohol before bedtime can have long-term consequences that go beyond waking up early in the morning.
Quality sleep is fundamental to our well-being. Waking up too early after drinking is a sign of alcohol disrupting our normal sleep cycle; it means your body needs to regain balance. Although the occasional drink might appear to facilitate falling asleep, it quietly disrupts things behind the scenes. For better rest and a more energized day, consider putting down your drinks the night before. Your body will thank you in the morning!
You pick up a drink, hoping it will give you a good night’s rest. Then you find yourself awake before dawn, unable to fall back asleep again. So why does this happen? Is it a sign that something is wrong? But also, isn’t alcohol supposed to help us get better rest? Let’s explore some potential reasons why you might wake up so early after drinking.
Alcohol has many negative impacts on our sleep, affecting our sleep cycle and brain chemistry. Understanding the science of sleep and its interaction with alcohol involves exploring the impact of alcohol on various physiological and neurological processes. Here's a detailed look at the science behind sleep and alcohol:
Neurotransmitter effects. Alcohol enhances the activity of gamma-aminobutyric acid (GABA), a neurotransmitter that inhibits brain activity. This results in a sedative effect, making it easier to fall asleep initially. Alcohol also inhibits the release of glutamate, an excitatory neurotransmitter. This further contributes to the calming and sedative effects.
Sleep architecture disruption. While alcohol can initially shorten the time it takes to fall asleep, it reduces our REM sleep, a critical phase for memory consolidation and emotional processing. Alcohol can disrupt the normal progression through sleep cycles, leading to fragmented sleep with more awakenings during the night.
Alcohol disrupts the REM (rapid eye movement) phase of sleep, which is important for a restful sleep. As the alcohol wears off, your body can rebound from the deep sleep stage to lighter sleep stages, causing you to wake up earlier.
Alcohol also interferes with the production of melatonin, the hormone that regulates sleep-wake cycles. This disruption can shift the circadian rhythm, confusing the body’s natural sense of day and night. As our internal clock becomes disrupted, the signals that tell us when to wake up and when to sleep are affected, leading to difficulty initiating and maintaining sleep, and often resulting in early morning awakenings.
While one or two nights with diminished REM sleep is not as concerning, continual disturbance is harmful. Nights of alcohol consumption and suppressed REM sleep can add up — leading to something called REM rebound. During this phase, the brain attempts to make up for the lost REM sleep, leading to more extended, more frequent REM stages. It might sound intriguing to be able to dream more, but it can actually lead to sleep disruptions, nightmares, or waking up with a sense of grogginess.
The combined effects of these factors can result in fragmented and poor-quality sleep, often causing us to wake up before we’re fully rested. It's important to be mindful of alcohol consumption, especially before bedtime, to promote better sleep health.
Regularly consuming alcohol before bedtime can have long-term consequences that go beyond waking up early in the morning.
Quality sleep is fundamental to our well-being. Waking up too early after drinking is a sign of alcohol disrupting our normal sleep cycle; it means your body needs to regain balance. Although the occasional drink might appear to facilitate falling asleep, it quietly disrupts things behind the scenes. For better rest and a more energized day, consider putting down your drinks the night before. Your body will thank you in the morning!
Wondering what “Blackout Wednesday” is all about? Navigate the pre-Thanksgiving drinking trend with our latest science-backed guide on mindful celebration!
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually, with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
The bustling energy of Thanksgiving is in the air, and with it comes Blackout Wednesday. Before you're caught up in the whirlwind of festivities, let's explore what Blackout Wednesday is, and why it might be a tricky time for those striving to reduce or quit alcohol.
It’s no secret that alcohol is a big part of holiday celebrations in many cultures. The festive spirit of holidays often goes hand in hand with a glass of bubbly or a cocktail. But why?
However, holidays don’t necessarily equal booze for everyone — in recent years, many have embraced the alcohol-free vacation tradition. The sober tourism trend, coupled with a rising trend in sober festivities, has helped set the stage for new traditions marked by more meaningful, buzz-free (and hangover-free!) celebrations.
Blackout Wednesday, sometimes also referred to as Drinksgiving, falls on the night before Thanksgiving. On this night, many people — particularly college students and young adults — indulge in heavy drinking. But what exactly is this day, and why has it become such a focal point, especially among the younger generation?
Historically, this phenomenon could be attributed to the fact that many folks return home for Thanksgiving and spend time with old friends before the official holiday, which often leads to sharing a few drinks or going to a neighborhood bar together.
While the tradition of meeting up with friends during the holidays has been around for years, Blackout Wednesday — a term that gained traction in the 2010s — goes a bit further. It refers to excessive drinking that sometimes leads people to experience "blackouts" or memory lapses.
Several factors contribute to Blackout Wednesday's prominence:
While Blackout Wednesday is often considered a fun-filled kickoff to the holiday season, it's not without its downsides.
Blackout Wednesday has grown in cultural significance, but it also brings unique challenges, especially for those navigating their relationship with alcohol. The hype around Blackout Wednesday can be especially challenging for those trying to limit or eliminate alcohol. The combination of drinking, social expectations, and the pressures that sometimes come with holidays can create a dangerous whirlpool of emotions and potential triggers.
One way to approach this potential minefield is to take a broader approach, seeing the bigger picture of celebrating and connecting with friends.
Alcohol is a common celebratory component, but it's certainly not the only way to celebrate! Many societies have rich, alcohol-free traditions that bring communities together and foster a sense of unity and joy. Here are some delightful examples from around the world:
Staying on track doesn’t have to mean missing out on the fun! With some intentional planning and a mindful approach, you can have an enjoyable Blackout Wednesday without compromising your goals.
Why not start a new Blackout Wednesday tradition that doesn't revolve around alcohol? Here are some ideas:
Blackout Wednesday, while reunion-filled and festive, can be a challenging landscape for those of us reducing or eliminating alcohol. But with preparation, mindfulness, and support, it's entirely possible to navigate the evening with joy, connection, and a clear head. Let's redefine Blackout Wednesday to be about memories made, not memories lost to excessive drinking!
The bustling energy of Thanksgiving is in the air, and with it comes Blackout Wednesday. Before you're caught up in the whirlwind of festivities, let's explore what Blackout Wednesday is, and why it might be a tricky time for those striving to reduce or quit alcohol.
It’s no secret that alcohol is a big part of holiday celebrations in many cultures. The festive spirit of holidays often goes hand in hand with a glass of bubbly or a cocktail. But why?
However, holidays don’t necessarily equal booze for everyone — in recent years, many have embraced the alcohol-free vacation tradition. The sober tourism trend, coupled with a rising trend in sober festivities, has helped set the stage for new traditions marked by more meaningful, buzz-free (and hangover-free!) celebrations.
Blackout Wednesday, sometimes also referred to as Drinksgiving, falls on the night before Thanksgiving. On this night, many people — particularly college students and young adults — indulge in heavy drinking. But what exactly is this day, and why has it become such a focal point, especially among the younger generation?
Historically, this phenomenon could be attributed to the fact that many folks return home for Thanksgiving and spend time with old friends before the official holiday, which often leads to sharing a few drinks or going to a neighborhood bar together.
While the tradition of meeting up with friends during the holidays has been around for years, Blackout Wednesday — a term that gained traction in the 2010s — goes a bit further. It refers to excessive drinking that sometimes leads people to experience "blackouts" or memory lapses.
Several factors contribute to Blackout Wednesday's prominence:
While Blackout Wednesday is often considered a fun-filled kickoff to the holiday season, it's not without its downsides.
Blackout Wednesday has grown in cultural significance, but it also brings unique challenges, especially for those navigating their relationship with alcohol. The hype around Blackout Wednesday can be especially challenging for those trying to limit or eliminate alcohol. The combination of drinking, social expectations, and the pressures that sometimes come with holidays can create a dangerous whirlpool of emotions and potential triggers.
One way to approach this potential minefield is to take a broader approach, seeing the bigger picture of celebrating and connecting with friends.
Alcohol is a common celebratory component, but it's certainly not the only way to celebrate! Many societies have rich, alcohol-free traditions that bring communities together and foster a sense of unity and joy. Here are some delightful examples from around the world:
Staying on track doesn’t have to mean missing out on the fun! With some intentional planning and a mindful approach, you can have an enjoyable Blackout Wednesday without compromising your goals.
Why not start a new Blackout Wednesday tradition that doesn't revolve around alcohol? Here are some ideas:
Blackout Wednesday, while reunion-filled and festive, can be a challenging landscape for those of us reducing or eliminating alcohol. But with preparation, mindfulness, and support, it's entirely possible to navigate the evening with joy, connection, and a clear head. Let's redefine Blackout Wednesday to be about memories made, not memories lost to excessive drinking!
Learn about the various factors that contribute to binge drinking, including our personality, emotions, and certain social settings.
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually, with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
It’s a Saturday night, and you’re out to dinner with some friends. You’ve promised yourself you’re only going to have one drink with your meal, so you order a glass of wine. Pretty soon, the waitress comes back around and asks if you want another glass. You think to yourself, “I’ll just have one more.” Pretty soon one glass of wine turns into four.
If you’ve ever wondered why you binge drink, you’re not alone. Even though it’s incredibly dangerous, binge drinking — or consuming large amounts of alcohol within a short period of time — is very common in the United States. In fact, about 60 million people (21.5%) in the U.S. reported binge drinking during the past month. Even moderate or occasional drinkers account for many cases of binge drinking.
So why do so many of us find ourselves binge drinking?
Before we explore the potential reasons for binge drinking, let’s first look at alcohol’s effect on the brain. Research indicates that certain brain circuits seem to be activated during a drinking binge. One study in particular discovered that turning off a circuit between two brain regions — the amygdala and the ventral tegmental area (VTA) — might reduce instances of binge drinking.
Here’s how it works: our amygdala, the part of the brain responsible for emotional processing, has long been associated with psychological stress and anxiety. The VTA is a pleasure center that responds to the rewarding properties of natural reinforcers, such as food, but also to the addictive properties of drugs and alcohol.
Researchers found that these two areas of our brain are connected by long projection neurons that produce a substance called corticotropin releasing factor (CRF). Alcohol seems to activate the CRF neurons in the extended amygdala, which directly affects the VTA. In other words, whenever we drink alcohol, CRF neurons activated in the amygdala act on the VTA to promote continued and excessive drinking, culminating in a binge.
Furthermore, a recent study indicates that some people have lower levels of a channel in the VTA that promotes the release of dopamine; because of this difference, they need to drink more alcohol to produce its pleasurable effects.
Since we’re all unique, our specific reasons for binge drinking will always vary widely from person to person. However, certain factors play a role in causing us to binge drink. Here are some:
Even if we don’t regularly binge drink, the occasional binging is harmful, putting us at greater risk for alcohol poisoning, accidents and injuries, and alcohol-induced blackouts.
While only 10% of people who binge drink struggle with alcohol dependence, the more frequently we binge drink, the more at risk we are of developing an alcohol misuse problem. This can be a gradual process that we might not even notice right away.
But, as we build a tolerance to alcohol, we may find ourselves needing to drink more and more to feel the same effects. We may begin to binge drink more often, and the days we abstain from alcohol become few and far between. Here are some signs we might have a binge drinking problem:
Over time, binge drinking has long-term effects on our health, increasing our risk for liver disease, brain damage, cardiovascular disease and cancer.
People binge drink for a variety of reasons, from trying to calm their nerves to getting caught up in a social situation with an endless flow of drinks. Still, some of us might be more prone to binge drinking than others. The good news is that we can learn how to stop binge drinking and develop healthier drinking habits. This usually starts by identifying conscious and subconscious triggers that are causing us to drink too much.
Reframe can help. We’ve helped millions of people cut back on their alcohol consumption and become healthier and happier in the process.
It’s a Saturday night, and you’re out to dinner with some friends. You’ve promised yourself you’re only going to have one drink with your meal, so you order a glass of wine. Pretty soon, the waitress comes back around and asks if you want another glass. You think to yourself, “I’ll just have one more.” Pretty soon one glass of wine turns into four.
If you’ve ever wondered why you binge drink, you’re not alone. Even though it’s incredibly dangerous, binge drinking — or consuming large amounts of alcohol within a short period of time — is very common in the United States. In fact, about 60 million people (21.5%) in the U.S. reported binge drinking during the past month. Even moderate or occasional drinkers account for many cases of binge drinking.
So why do so many of us find ourselves binge drinking?
Before we explore the potential reasons for binge drinking, let’s first look at alcohol’s effect on the brain. Research indicates that certain brain circuits seem to be activated during a drinking binge. One study in particular discovered that turning off a circuit between two brain regions — the amygdala and the ventral tegmental area (VTA) — might reduce instances of binge drinking.
Here’s how it works: our amygdala, the part of the brain responsible for emotional processing, has long been associated with psychological stress and anxiety. The VTA is a pleasure center that responds to the rewarding properties of natural reinforcers, such as food, but also to the addictive properties of drugs and alcohol.
Researchers found that these two areas of our brain are connected by long projection neurons that produce a substance called corticotropin releasing factor (CRF). Alcohol seems to activate the CRF neurons in the extended amygdala, which directly affects the VTA. In other words, whenever we drink alcohol, CRF neurons activated in the amygdala act on the VTA to promote continued and excessive drinking, culminating in a binge.
Furthermore, a recent study indicates that some people have lower levels of a channel in the VTA that promotes the release of dopamine; because of this difference, they need to drink more alcohol to produce its pleasurable effects.
Since we’re all unique, our specific reasons for binge drinking will always vary widely from person to person. However, certain factors play a role in causing us to binge drink. Here are some:
Even if we don’t regularly binge drink, the occasional binging is harmful, putting us at greater risk for alcohol poisoning, accidents and injuries, and alcohol-induced blackouts.
While only 10% of people who binge drink struggle with alcohol dependence, the more frequently we binge drink, the more at risk we are of developing an alcohol misuse problem. This can be a gradual process that we might not even notice right away.
But, as we build a tolerance to alcohol, we may find ourselves needing to drink more and more to feel the same effects. We may begin to binge drink more often, and the days we abstain from alcohol become few and far between. Here are some signs we might have a binge drinking problem:
Over time, binge drinking has long-term effects on our health, increasing our risk for liver disease, brain damage, cardiovascular disease and cancer.
People binge drink for a variety of reasons, from trying to calm their nerves to getting caught up in a social situation with an endless flow of drinks. Still, some of us might be more prone to binge drinking than others. The good news is that we can learn how to stop binge drinking and develop healthier drinking habits. This usually starts by identifying conscious and subconscious triggers that are causing us to drink too much.
Reframe can help. We’ve helped millions of people cut back on their alcohol consumption and become healthier and happier in the process.
Learn about recovery from alcohol poisoning in our latest blog! Dive into the science, unpack the timeline, and discover practical, exciting steps to rewrite your relationship with alcohol.
Although it isn’t a treatment for alcohol use disorder (AUD), the Reframe app can help you cut back on drinking gradually, with the science-backed knowledge to empower you 100% of the way. Our proven program has helped millions of people around the world drink less and live more. And we want to help you get there, too!
The Reframe app equips you with the knowledge and skills you need to not only survive drinking less, but to thrive while you navigate the journey. Our daily research-backed readings teach you the neuroscience of alcohol, and our in-app Toolkit provides the resources and activities you need to navigate each challenge.
You’ll meet millions of fellow Reframers in our 24/7 Forum chat and daily Zoom check-in meetings. Receive encouragement from people worldwide who know exactly what you’re going through! You’ll also have the opportunity to connect with our licensed Reframe coaches for more personalized guidance.
Plus, we’re always introducing new features to optimize your in-app experience. We recently launched our in-app chatbot, Melody, powered by the world’s most powerful AI technology. Melody is here to help as you adjust to a life with less (or no) alcohol.
And that’s not all! Every month, we launch fun challenges, like Dry/Damp January, Mental Health May, and Outdoorsy June. You won’t want to miss out on the chance to participate alongside fellow Reframers (or solo if that’s more your thing!).
The Reframe app is free for 7 days, so you don’t have anything to lose by trying it. Are you ready to feel empowered and discover life beyond alcohol? Then download our app through the App Store or Google Play today!
Alcohol poisoning isn’t exactly a topic you'd chat about over a cup of coffee, but understanding it can be a real eye-opener. There’s no way to sugar coat this truth: alcohol poisoning — which happens when someone drinks so much alcohol in a short period that their body struggles to process it — is as serious as it gets. This massive intake can cause critical areas in the brain to shut down, leading to unconsciousness, coma, or even death.
According to the NIAAA, excessive alcohol use claims the lives of around 178,000 people in the United States every year. As for alcohol poisoning in particular, a total of approximately 2,200 Americans die every year — around 6 deaths per day.
The body is incredibly resilient, however, so it's generally possible to recover. But how long do alcohol poisoning effects last? What are the most common alcohol poisoning symptoms? And how can you treat alcohol poisoning at home? Let’s find out!
According to the NHS, “Alcohol poisoning can happen when you drink alcohol quicker than your body can process it. It can make you seriously ill and you may need to go to hospital for treatment.”
Alcohol poisoning is a medical emergency. If you suspect you or someone you are with is experiencing alcohol poisoning, call emergency services immediately.
So what does alcohol poisoning look like?
Alcohol poisoning is more than just an extreme hangover — it's a critical condition that occurs when large amounts of alcohol are consumed in a short period. Alcohol is a toxin, and the liver works tirelessly to break it down and remove it as fast as possible. However, this hard-working organ can only process around one standard drink per hour. If we’ve consumed more than that, it can get overwhelmed.
Here's what happens to the body as a result:
The quantity of drinks that can lead to alcohol poisoning varies widely from person to person, but there are some general guidelines to give you an idea. According to NIAAA, alcohol poisoning often occurs when a person's BAC reaches 0.30% or higher. At this level, the body's vital functions, such as heart rate and respiration, are severely compromised. A BAC of 0.40% or higher, in turn, can be fatal.
Binge drinking, defined as four or more drinks for women and five or more for men in about two hours, significantly increases the risk of alcohol poisoning. In fact, over 40% of deaths associated with alcohol poisoning involve binge drinking, according to the Centers for Disease Control and Prevention (CDC).
First things first: because alcohol poisoning is a serious, potentially life-threatening condition, immediate medical help is the priority. In the meantime, here’s a list of steps to take if you suspect someone might have alcohol poisoning:
These steps are general guidelines — it's vital to call emergency services and follow their specific instructions. Every situation is unique, and professional medical responders will provide the most appropriate care and treatment.
What if you are the one experiencing alcohol poisoning? Keep these tips in mind:
Ah, that’s the million-dollar question! When it comes to alcohol poisoning, the recovery timeline can vary significantly depending on the individual and the severity of the poisoning. Some people might start feeling better in a few hours or a day after medical treatment, while for others, it might take several days. Here are some factors that might influence the duration of alcohol poisoning:
During recovery, your liver is playing catch-up. Meanwhile, other organs that have been affected, such as your brain and nervous system, are also trying to revert to their normal functions. It's pretty amazing teamwork!
How long does alcohol poisoning last? Let’s take a more detailed look at what the road to recovery might entail.
This phase often requires medical intervention — healthcare professionals might provide breathing support, fluids, and other necessary treatments to stabilize the body. During this period, the person is likely unable to care for themselves. The focus is on eliminating the alcohol from the bloodstream and maintaining vital functions such as breathing and heart rate.
When someone is admitted to the hospital with suspected alcohol poisoning, the first few hours are crucial. Here’s what happens during this initial phase:
Keep in mind that in these first few hours, the patient might not be out of danger even if they regain consciousness. Their BAC can continue to rise, worsening their symptoms.
A common misconception perpetuated by movies and rumors is that those suffering alcohol poisoning will have their stomach pumped in the hospital. The idea is to medically force the stomach to empty itself through regurgitation as a means of removing a toxin from the body. Stomach pumping is very rarely used, and almost never used for alcohol poisoning. The best course of action is to simply support the body while it does its work.
This emergency treatment phase focuses on stabilizing the patient, keeping them safe, and mitigating the immediate dangers of the poisoning. Once they’re stabilized, the next phase of the recovery can begin.
While we've emphasized the crucial role of professional medical assistance in alcohol poisoning cases, it's important to keep in mind that there might be situations when immediate access to emergency services is limited or avoided. It’s all too common for underage drinkers to avoid getting medical help to prevent legal or parental consequences of their consumption. Unfortunately, this decision can have a tragic outcome with even graver consequences. If medical help is accessible, it’s imperative to seek it — for the safety of the person affected.
It's crucial to reiterate that alcohol poisoning is a medical emergency, and seeking immediate professional help is the best course of action. If necessary, there are still things we can do to support someone experiencing this serious condition. If we want to know how to treat alcohol poisoning at home, here are some things to keep in mind:
Even after the initial danger of the first 6-12 hours, the body still has a lot of work to do, and the next 12-48 hours can be considered a kind of "reset" period.
Depending on the severity, patients may remain hospitalized for observation. They might experience nausea or dehydration, and their vital signs may be irregular, which needs careful management.
Here’s what these two days may look like:
Remember, everyone's body and experience with alcohol poisoning is unique. Some bounce back more quickly, while others need a bit more time and care. Either way, this period is all about giving the body its best chance to mend and reset.
While the initial hours post-alcohol poisoning are absolutely critical, the following days are just as important in setting us on the path to full recovery. The body is an amazing machine, and with the right care, it has a fantastic ability to heal and bounce back!
Phew! As the sun rises on a new day post-treatment, the world feels a little brighter and less daunting. The intense and alarming symptoms of alcohol poisoning start to recede, and we’re likely to experience reduced confusion, improved hydration, and stabilized vital signs. Although we might not feel entirely like our old selves yet, there's noticeable progress:
Progress during this phase is a relief, signaling that the worst is over. But remember, even as physical symptoms subside, the body and mind still need care and attention. Taking it easy, continuing to hydrate, and seeking emotional support are still top priorities.
In a nutshell, this phase is a gentle reminder of the body's resilience and its remarkable ability to rebound. But, as always, patience is key — healing is a journey, and every step forward is a victory.
We’ve navigated the choppy waters of the initial aftermath of alcohol poisoning and are starting to feel more like ourselves. But now comes an equally important phase: the following week. Think of this period as the "rebuilding phase."
As the body continues to flush out the alcohol, rest and rehydration are crucial. Balanced meals and adequate fluids can expedite our physical healing. However, the experience may leave us anxious or depressed, so we might need emotional support from friends, family, or professionals.
Let’s take a closer look:
The week after an episode of alcohol poisoning is like hitting the reset button. It's about nurturing ourselves, understanding what happened, and laying the groundwork for healthier choices in the future. Sure, it takes patience and a bit of introspection, but with each passing day, we’re stepping into a healthier, more informed version of ourselves.
Keep in mind that we've only been discussing recovery from the immediate effects of acute alcohol poisoning. For people who have repeatedly been exposed to large quantities of alcohol, recovery can take much longer due to potential long-term health complications, such as liver disease or brain damage.
A bout of alcohol poisoning can often be a turning point that leads us to reevaluate our relationship with alcohol. Support groups, counseling, or therapy can help us understand the underlying issues that led us to excessive drinking as we develop healthier habits. Here are some tips that can help:
Alcohol poisoning is no joke, but recovery is possible! It might require patience, teamwork, and a bit of strategy. But the prize — a healthier, happier life — is absolutely worth it!
Alcohol poisoning isn’t exactly a topic you'd chat about over a cup of coffee, but understanding it can be a real eye-opener. There’s no way to sugar coat this truth: alcohol poisoning — which happens when someone drinks so much alcohol in a short period that their body struggles to process it — is as serious as it gets. This massive intake can cause critical areas in the brain to shut down, leading to unconsciousness, coma, or even death.
According to the NIAAA, excessive alcohol use claims the lives of around 178,000 people in the United States every year. As for alcohol poisoning in particular, a total of approximately 2,200 Americans die every year — around 6 deaths per day.
The body is incredibly resilient, however, so it's generally possible to recover. But how long do alcohol poisoning effects last? What are the most common alcohol poisoning symptoms? And how can you treat alcohol poisoning at home? Let’s find out!
According to the NHS, “Alcohol poisoning can happen when you drink alcohol quicker than your body can process it. It can make you seriously ill and you may need to go to hospital for treatment.”
Alcohol poisoning is a medical emergency. If you suspect you or someone you are with is experiencing alcohol poisoning, call emergency services immediately.
So what does alcohol poisoning look like?
Alcohol poisoning is more than just an extreme hangover — it's a critical condition that occurs when large amounts of alcohol are consumed in a short period. Alcohol is a toxin, and the liver works tirelessly to break it down and remove it as fast as possible. However, this hard-working organ can only process around one standard drink per hour. If we’ve consumed more than that, it can get overwhelmed.
Here's what happens to the body as a result:
The quantity of drinks that can lead to alcohol poisoning varies widely from person to person, but there are some general guidelines to give you an idea. According to NIAAA, alcohol poisoning often occurs when a person's BAC reaches 0.30% or higher. At this level, the body's vital functions, such as heart rate and respiration, are severely compromised. A BAC of 0.40% or higher, in turn, can be fatal.
Binge drinking, defined as four or more drinks for women and five or more for men in about two hours, significantly increases the risk of alcohol poisoning. In fact, over 40% of deaths associated with alcohol poisoning involve binge drinking, according to the Centers for Disease Control and Prevention (CDC).
First things first: because alcohol poisoning is a serious, potentially life-threatening condition, immediate medical help is the priority. In the meantime, here’s a list of steps to take if you suspect someone might have alcohol poisoning:
These steps are general guidelines — it's vital to call emergency services and follow their specific instructions. Every situation is unique, and professional medical responders will provide the most appropriate care and treatment.
What if you are the one experiencing alcohol poisoning? Keep these tips in mind:
Ah, that’s the million-dollar question! When it comes to alcohol poisoning, the recovery timeline can vary significantly depending on the individual and the severity of the poisoning. Some people might start feeling better in a few hours or a day after medical treatment, while for others, it might take several days. Here are some factors that might influence the duration of alcohol poisoning:
During recovery, your liver is playing catch-up. Meanwhile, other organs that have been affected, such as your brain and nervous system, are also trying to revert to their normal functions. It's pretty amazing teamwork!
How long does alcohol poisoning last? Let’s take a more detailed look at what the road to recovery might entail.
This phase often requires medical intervention — healthcare professionals might provide breathing support, fluids, and other necessary treatments to stabilize the body. During this period, the person is likely unable to care for themselves. The focus is on eliminating the alcohol from the bloodstream and maintaining vital functions such as breathing and heart rate.
When someone is admitted to the hospital with suspected alcohol poisoning, the first few hours are crucial. Here’s what happens during this initial phase:
Keep in mind that in these first few hours, the patient might not be out of danger even if they regain consciousness. Their BAC can continue to rise, worsening their symptoms.
A common misconception perpetuated by movies and rumors is that those suffering alcohol poisoning will have their stomach pumped in the hospital. The idea is to medically force the stomach to empty itself through regurgitation as a means of removing a toxin from the body. Stomach pumping is very rarely used, and almost never used for alcohol poisoning. The best course of action is to simply support the body while it does its work.
This emergency treatment phase focuses on stabilizing the patient, keeping them safe, and mitigating the immediate dangers of the poisoning. Once they’re stabilized, the next phase of the recovery can begin.
While we've emphasized the crucial role of professional medical assistance in alcohol poisoning cases, it's important to keep in mind that there might be situations when immediate access to emergency services is limited or avoided. It’s all too common for underage drinkers to avoid getting medical help to prevent legal or parental consequences of their consumption. Unfortunately, this decision can have a tragic outcome with even graver consequences. If medical help is accessible, it’s imperative to seek it — for the safety of the person affected.
It's crucial to reiterate that alcohol poisoning is a medical emergency, and seeking immediate professional help is the best course of action. If necessary, there are still things we can do to support someone experiencing this serious condition. If we want to know how to treat alcohol poisoning at home, here are some things to keep in mind:
Even after the initial danger of the first 6-12 hours, the body still has a lot of work to do, and the next 12-48 hours can be considered a kind of "reset" period.
Depending on the severity, patients may remain hospitalized for observation. They might experience nausea or dehydration, and their vital signs may be irregular, which needs careful management.
Here’s what these two days may look like:
Remember, everyone's body and experience with alcohol poisoning is unique. Some bounce back more quickly, while others need a bit more time and care. Either way, this period is all about giving the body its best chance to mend and reset.
While the initial hours post-alcohol poisoning are absolutely critical, the following days are just as important in setting us on the path to full recovery. The body is an amazing machine, and with the right care, it has a fantastic ability to heal and bounce back!
Phew! As the sun rises on a new day post-treatment, the world feels a little brighter and less daunting. The intense and alarming symptoms of alcohol poisoning start to recede, and we’re likely to experience reduced confusion, improved hydration, and stabilized vital signs. Although we might not feel entirely like our old selves yet, there's noticeable progress:
Progress during this phase is a relief, signaling that the worst is over. But remember, even as physical symptoms subside, the body and mind still need care and attention. Taking it easy, continuing to hydrate, and seeking emotional support are still top priorities.
In a nutshell, this phase is a gentle reminder of the body's resilience and its remarkable ability to rebound. But, as always, patience is key — healing is a journey, and every step forward is a victory.
We’ve navigated the choppy waters of the initial aftermath of alcohol poisoning and are starting to feel more like ourselves. But now comes an equally important phase: the following week. Think of this period as the "rebuilding phase."
As the body continues to flush out the alcohol, rest and rehydration are crucial. Balanced meals and adequate fluids can expedite our physical healing. However, the experience may leave us anxious or depressed, so we might need emotional support from friends, family, or professionals.
Let’s take a closer look:
The week after an episode of alcohol poisoning is like hitting the reset button. It's about nurturing ourselves, understanding what happened, and laying the groundwork for healthier choices in the future. Sure, it takes patience and a bit of introspection, but with each passing day, we’re stepping into a healthier, more informed version of ourselves.
Keep in mind that we've only been discussing recovery from the immediate effects of acute alcohol poisoning. For people who have repeatedly been exposed to large quantities of alcohol, recovery can take much longer due to potential long-term health complications, such as liver disease or brain damage.
A bout of alcohol poisoning can often be a turning point that leads us to reevaluate our relationship with alcohol. Support groups, counseling, or therapy can help us understand the underlying issues that led us to excessive drinking as we develop healthier habits. Here are some tips that can help:
Alcohol poisoning is no joke, but recovery is possible! It might require patience, teamwork, and a bit of strategy. But the prize — a healthier, happier life — is absolutely worth it!
